A worker handles a customer's credit card before being assigned to prepare hamburgers in the kitchen. What is she required to do before preparing hamburgers?

A. Prepare vegetables for the burgers
B. Cut the hamburger buns
C. Wash her hands
D. Rinse her hands



Answer :

Final answer:

To ensure food safety, it is important to wash hands before preparing food.


Explanation:

Before preparing hamburgers in the kitchen, the worker is required to wash her hands. This step is crucial in preventing cross-contamination between foods and ensuring food safety. Washing hands thoroughly with warm, soapy water for at least twenty seconds is essential in removing dirt, bacteria, and potential pathogens.


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